Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.


Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.

Fine Italian cuisine at Al Mare


Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.


Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

What’s a Rich Text element?

The rich text element allows you to create and format headings, paragraphs, blockquotes, images, and video all in one place instead of having to add and format them individually. Just double-click and easily create content.

Static and dynamic content editing

A rich text element can be used with static or dynamic content. For static content, just drop it into any page and begin editing. For dynamic content, add a rich text field to any collection and then connect a rich text element to that field in the settings panel. Voila!

How to customize formatting for each rich text

Headings, paragraphs, blockquotes, figures, images, and figure captions can all be styled after a class is added to the rich text element using the "When inside of" nested selector system.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Fine Italian cuisine at Al Mare


Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Find Al Mare at 1 Cadogan Place, at The Carlton Tower Jumeirah Hotel (GF) in London

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Fine Italian cuisine at Al Mare


Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Find Al Mare at 1 Cadogan Place, at The Carlton Tower Jumeirah Hotel (GF) in London

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Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Fine Italian cuisine at Al Mare


Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design

Find Al Mare at 1 Cadogan Place, at The Carlton Tower Jumeirah Hotel (GF) in London

Modern Italian restaurant Al Mare in London's Belgravia and a look at its food and interior design
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Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Fine Italian cuisine at Al Mare


Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Al Mare inside The Carlton Tower Jumeirah

Tucked away in the heart of London's Belgravia, you'll find restaurant Al Mare — the perfect spot for an evening of fine Italian cuisine.

Al Mare is located in The Carlton Tower Jumeirah hotel. The hotel has undergone a massive, two-year renovation recently (read all about our stay at the hotel here).

In charge of the redesign of the hotel was internationally renowned design studio 1508 London, who also oversaw the interior design at Al Mare.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The interior design

Warm hues of amber and teal add a Mediterranean vibe to the place while the marble accents and velvet chairs give Al Mare a modern touch.

From the moment you walk in, you feel the warm hospitality and inviting atmosphere of the restaurant.

We are seated in a booth by the window — the perfect sets for a cosy dinner for two or a lovely night with friends.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The kitchen

The restaurant has a theatre kitchen design, with the kitchen overlooking the rest of the restaurant, giving an open and inviting ambiance.

Al Mare is run by Executive Chef Marco Calenzo.

As an Italian native, his culinary journey has taken him to the Four Seasons Hotels and Resorts in Beijing and Hawaii, Les Creations de Narisawa in Tokyo and most recently, Zuma in London, where he was Executive Chef.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

The menu

The menu offers light and modern Italian cuisine.

Al Mare translates to 'by the sea', so we select dishes that take us back to a summer night in Italy by the warm coastline, with a mild summer breeze and the faint sound of cicadas in the air.

For starters we order the arancini di tonno, a delightfully light arancini with a spicy bluefin tuna tartare, and the tartare di tonno, a fresh Mediterranean bluefin tuna with oscietra caviar and orange ponzu.

For our antipasti, we order the burrata di Andria, a refreshing burrata salad with datterino tomato and basil pesto drizzled on top — the perfect way to start any meal.

Then came the highlights of the evening — our pastas.

For our mains, we order the rigatoni al tartufo, a rich and absolutely delightful black truffle pasta, and the linguine all’Astice, a blue lobster linguine with a smooth lobster bisque. Two dishes that are absolutely worth a second trip back to the restaurant!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Don't forget this side

As a side, we order the patata — a velvety rich potato mousseline with black truffle.

Mashed potatoes are the perfect comfort food. The creaminess of the potatoes and the starchy texture are satisfying and filling and the shaved black truffle on top make it a perfect fall or winter dish!

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

And also...

To cut through the rich flavours of the night, we also order the barbabietole, a pickled rainbow beetroot salad with piedmont hazelnut.

Italian cuisine is often all about highlighting seasonal and fresh produce and its delicate flavours. And this dish was a beautiful example of that.

The vibrant colours of the beetroots, the pickled flavour and texture.

We recommend ordering this dish whether you're going for a full meal or just a small bite — it's such a refreshing way to end the night.

Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.
Embark on a culinary voyage at Al Mare, a hidden gem of a restaurant in London. Immerse yourself in the flavors of modern Italian cuisine, paired with impeccable service and a charming ambiance.

Find Al Mare at 1 Cadogan Place, at The Carlton Tower Jumeirah Hotel (GF) in London

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